Ingredients
- 1 lime
- 6 oz orange juice
- 2 oz peach juice
- 8 oz ginger ale
- 12 oz frozen limeade
- 4 TBSP salt
- 1 cup ice
Directions
- Pour salt onto a small plate, rub rim of a glass with a lime wedge and coat with salt.
- Mix 10 oz water with rest of ingredients minus lime in a blender.
- Serve in salted glass, garnish with lime wedge.