Ingredients
- 1 lemon
- 1 lime
- 1 orange
- 6 oz pineapple juice
- ¼ cup lemon juice
- ⅓ cup frozen lemonade concentrate
- ¼ cup agave sugar
- 1 pinch cinnamon
- 1 tsp vanilla extract
- ½ cup brandy
- ½ cup triple sec
- 1 bottle of shiraz red wine
Directions
- Chop up fruit and mix ingredients together in a pitcher.
- Marinate overnight.