Garlic Potatoes

Ingredients

• 2 medium sized potatoes
• 1 garlic
• 3 TB olive oil
• ¼ tsp thyme
• ⅛ tsp paprika
• ½ tsp salt
• ¼ tsp pepper

Directions

1. Cut off top of garlic head exposing all gloves, brush with 1 TB oil and wrap in foil.
2. Cook garlic at 350° for 50 mins.
3. In a bowl add 1 TB oil, all spices, and cooked garlic and mash to a paste.
4. Slice each potato into fourths and spread garlic paste all over them.
5. Assemble potatoes back together, cover each in 2 tsp oil, sprinkle with salt and pepper.
6. Wrap potatoes in foil and cook for 1 hour at 425°.